Menus at Restaurant Ikarus

You can choose from a range of different menus at Restaurant Ikarus.
The Guest Chef menu and the Ikarus menu are available in a full or a shortened version.
In addition we are also offering you a vegetarian menu in the same extent.

Menu of Wolfgang Puck

Snacks

“Pizza” – Smoked Salmon – Caviar – Crème Fraîche
Spicy Big Eye Tuna Cone – Sesame Tuile – Chili Aioli
Beef Marrow Flan – Brioche – Duxelles – Black Truffle
Foie Gras Spring Roll – Pickled Kohlrabi – Hoisin Sauce

Hamachi Sashimi
Nashi Pear – Daikon – Sudachi – Avocado – Sour Cherry Ponzu
***
“Chinois” Oyster
Salmon Caviar – Curry – Cucumber Vinaigrette
***
Butter Poached Maine Lobster
Fava Beans – Red Thai Curry – Holy Basil
***
Agnolotti
Pea – Morels – Parmesan
***
Crispy Loup de Mer
Pak Choy – “Hot and Sour Sauce”
***
Wagyu Beef Tongue
Mole Negro – Chanterelles – Onion Soubise – Salsa Matcha
***
Degustation of New York Steak
Horseradish Cream – CUT Steak Sauce – Argentinean Chimichurri
***
Caramelized Pineapple Strudel
Marzapan Gelato – Candied Kumquats – Saffron – Toasted Almonds

€ 265,00

Shortened menu EUR 225
(without Oyster and Beef Tongue)

* Wine Pairings EUR 225,00
Please be advised that the menu can only be ordered per table

Vegetarian Menu

Snacks

Pizza – Stracciatella – Tomato – Olive Oil
Spicy Avocado Cone – Sesame Tuile – Chili Aioli
Mushroom Flan – Brioche – Duxelles – Black Truffle
“Summer Roll” – Glass Noodles – Pickled Kohlrabi – Hoisin Sauce

Dolma
Elderflower – Whey – Fig
***
Spring vegetables
Sour Cream – Hazelnut – Black Truffle
***
Red Thai Curry
Broad Beans – Okra – Eggplant
***
Agnolotti
Peas – Morels – Parmesan
***
BBQ leek
Umeboshi Plum – Smoked Cream – Marjoram
***
Corn
Mole Negro – Chanterelles – Onion Soubise – Salsa Matcha
***
Green asparagus
Oxalis – Fresh Goat Cheese – Granola
***
Manjari chocolate
Raspberry – Pine nuts

EUR 215,00

Menu shortende EUR 175
(without Spring Vegetables and Corn)

Please be advised that the menu can only be ordered per table.

Ikarus Menu

Snacks

Lobster-Dolma
Elderflower – Whey – Fig
***
Spring vegetables
Sour cream – Hazelnut – Black truffle
***
Bacalao
Brandade – Imperial Caviar – Watercress
***
Pikeperch
Onion – Miso – Green bean
***
Green asparagus
Oxalis – Goat cream cheese – Granola
***
Poussin
Cocoa – Corn – White asparagus
***
May buck
Pointed cabbage – Treetops – Medlars
***
Manjari chocolate
Raspberry – Pine nuts